Very handy as a snack and as an ingredient in the kitchen or in the food industry. They can be eaten alone or as a garnish and are rich in plant-based proteins and dietary fibres. They are suitable for vegan and vegetarian diets.

ALMONDS

Almonds are the edible fruit of the almond tree, native to the mountainous regions of Central and Southern Asia. Their cultivation was introduced in the Mediterranean region by the Phoenicians. Today, however, and due to global production of the fruit, the main producers are the USA (California), Spain and Australia.

NUTS WITH NO ADDED SALT

Raw or processed nuts with no added salt, containing only the sodium naturally found in the raw product. Suitable for all types of meals.

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