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Importaco returns to the SIAL fair from 15 to 19 october

Importaco returns to the SIAL fair from 15 to 19 october

SIAL, the world’s largest gathering for professionals of the food sector, which will be held at Paris Nord Villepinte, Paris, will once again have the participation of Importaco, which will attend the event with renewed energy and eager to present our latest developments and solutions related to the nut segment.   The event, to be…

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Importaco took part of the 6th SAB-Almendrave Almond and Hazelnut Gathering to talk about the sustainable transformation of these crops

Importaco took part of the 6th SAB-Almendrave Almond and Hazelnut Gathering to talk about the sustainable transformation of these crops

The Agrupación de Exportadores de Almendra y Avellana de España (Spanish Almond Board, SAB-Almendrave) held the sixth almond and hazelnut gathering, entitled this year round “Crops, sustainability and health: Almond and hazelnut sector commitments” – a virtual event that saw the participation of Importaco Group, which contributed its experience in the field of sustainable transformation…

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The family companies Importaco and Besana join forces to form a leading European nut group

The family companies Importaco and Besana join forces to form a leading European nut group

We are pleased to announce that, this July 2020, we completed the integration of the Italian company Besana through the purchase of 51% of its share capital. The Spanish food company Importaco reached an agreement with the Italian company Besana to strengthen its focus on natural products, such as hazelnuts, cashews, almonds, peanuts and seeds,…

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INTERNATIONALIZATION OF SPANISH PRODUCTS

INTERNATIONALIZATION OF SPANISH PRODUCTS

The agri-food industry is the second biggest export industry in the country: and who knows how far it could go if the trend started by our chefs continues? The evolution of agri-food exports has experienced an upward trend in recent years. In 2017, there was a 6.6% growth compared to the previous year, a fact…

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Forum on the Spanish Almond industry

Forum on the Spanish Almond industry

The Spanish Association of Almond Shellers (Descalmendra) met on June 20th at the Raimat Winery Estate (Lleida) to present the IV Forum of the Spanish Almond Industry. The main objective of this group, which began eight years ago, is to analyze the changes that are taking place in the almond sector and to discuss the…
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FREE FROM FOOD: WE VISITED THE FAIR IN BARCELONA

FREE FROM FOOD: WE VISITED THE FAIR IN BARCELONA

The free from food that today’s consumer is looking for The search for a healthier lifestyle has popularized new forms of food such as vegetarianism, veganism, macrobiotics, etc., but what exactly do we mean when we talk about free from food? Free from food is basically food that excludes substances such as potential allergens or…

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We will participate at the SIAL trade fair in Paris, held at October

We will participate at the SIAL trade fair in Paris, held at October

The global food sector will meet once again at one of the main trade fairs: SIAL, held between 21 and 25 October at the Paris Nord Villepinte exhibition centre. Importaco does not want to miss the opportunity of participating at this food innovation exhibition and we will do this with our own stand (5A L 200), located in the nuts and dried fruits pavilion.

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