Importaco took part of the 6th SAB-Almendrave Almond and Hazelnut Gathering to talk about the sustainable transformation of these crops

The Agrupación de Exportadores de Almendra y Avellana de España (Spanish Almond Board, SAB-Almendrave) held the sixth almond and hazelnut gathering, entitled this year round “Crops, sustainability and health: Almond and hazelnut sector commitments” – a virtual event that saw the participation of Importaco Group, which contributed its experience in the field of sustainable transformation…

peanut butter trends

Peanut and peanut butter trends

Raw and processed peanut, as well as peanut butter, are ingredients that are becoming increasingly common across different segments of the food industry. This growth is driven by changes in the consumption patterns of consumers, who compel manufacturers to update their offer with plant-based ingredients that are more respectful of the environment and provide new…